Menu of The Week

DateBreakfastLunchDinner
16-10-2017/番茄炒蛋,雜菜粉絲節瓜,南瓜粟米湯或水果木瓜雪耳煲排骨,洋葱西椒炒肉片,煎鮫魚,蒜蓉菠菜
--/Scrambled eggs and tomato, Braised mixed vegetables, vermicelli and hair ground, Pumpkin and sweet corn soup or FruitRib papaya and white fungus soup, Stir-fried pork and pepper, Pan fried fish, Garlic spinach
17-10-2017阿華田,牛油,蔬菜,煙肉炒蛋,麵包 中式牛柳,灼菜(白菜仔),甘筍栗子煲豬肉或水果芥菜肉片豆腐湯,馬蹄蒸豬肉,蘿蔔炒魚鬆,灼菜
--Scrambled eggs and bacon, Green Salad, OvaltineChinese style beef tenderloin, Boiled vegetables, Pork soup or FruitPork and vegetable soup, Steamed pork and water chestnut, Stir-fried fish and carrot, Boiled vegetables
18-10-2017果汁,雜菜雞絲湯通粉薯粒腰果炒肉粒,炒雜菜,菠菜滾豬潤赤肉或水果蘋果粟米煲排骨,鑊仔叉燒,蒸魚,灼菜(菜心)
--Chicken and vegetable Macaroni soup, JuiceStir-fried pork, potato and cashew nuts, Stir-fried mixed vegetables, Pork and Spinach soup or FruitRibs, apple and sweet corn soup, Homemade BBQ pork, Steamed fish, Boiled soup
19-10-2017麥精,牛油,芝士,吞拿魚沙律,麵包生菜鯪魚球粥,豉油皇炒麵,灼菜或水果赤小豆粉葛煲排骨,鮮茄牛肉,瑤柱蒸蛋,灼菜(唐生菜)
--Tuna salad, MaltMinced Dace Fish ball and lettuce congee, Stir-fired noodles, Boiled vegetables or FruitRibs, Arrowroot and Mud Carp soup, Stir-fried beef and tomato, Steamed dried scallop and egg, Boiled vegetables
20-10-2017清茶,飯團,魚肉燒賣菠蘿炆雞球,灼菜,忌廉磨菇湯或水果 /
--Chinese Tea, DimsumStewed chicken and pineapple, Boiled vegetables, Creamy mushroom soup or Fruit/